Look through the key statistics analysis before diving in deeper into our report:
| Parameter | Current result | Assessment |
|---|---|---|
| Meta title | Blog cuisine bio et recettes bio sans gluten et sans lait | As meta title is a ranking factor, it's quite important to stick to search engine recommended length of aroun 50-60 characters. This website's meta title is 57 characters long. |
| Description | Blog cuisine bio et recettes bio et des astuces pour une cuisine bio, saine et gouteuse. Recettes sans gluten, sans lait mais toujours délicieuses ! | This meta description is 148 characters in length. Google suggests up to 320 characters at the very most to make sure the whole meta description is visible in search results page. |
| Site speed | Around 0.0959 seconds | The website load speed is rather good. |
| Alexa global rank | 4067917, as last checked | Based on Alexa Global, we can assume the website is not very popular. Mind you, Alexa's worth is questionable at best. |
| Links on homepage | Around 74 links | This is a well-judged amount of links for a homepage. |
| Backlinks amount | Approximately 7 | The number of backlinks seems awfully low. If possible, the webmaster should work towards building more through quality content and public awareness. |
| HTML size | 17.2KB | A very good result, this. Remember, search engines such as Google place a lot of their website ratings on its speed. |
| Website host server overview | Server status: online. Server IP address for this website is 217.70.180.134. | Hosting is provided by a respected company. Server located in the city of Paris, Île-de-france, France. |
| Main domain information | Registered on: 2009-05-17 00:00:00 | We apologize, but for some reason we were unable to gather enough data to provide a detailed insight at this time. The website domain address is currently registered at GANDI |
If the basic information we presented you with above is not enough, get ready to dive in much deeper!
Now that the numbers are taken care of, we can go deeper and try to analyse the website from a user's perspective. More specifically, let's see if we can identify the target audience as well as a few related websites and categories.
| Parameter | Current result | Assessment |
|---|---|---|
| Alternative websites | mescoursespourlaplanete.com fruits-legumes.org biocoupons.fr bioconsomacteurs.org lespaniersdavoine.com |
These websites fall into the same categories as recettes-cuisine-bio.fr, more or less. By extension, they compete with the analysed website for the same target audience. |
Trying to acquire very accurate visitor data is immensely difficult and can only be done when given direct access to the server. However, there are ways to get approximate numbers.
The numbers themselves probably say enough, but we'll add some insight where possible.
| Parameter | Current result | Assessment |
|---|---|---|
| Approximate time on site | 2:12 | Pretty good for an average time spent, wouldn't you say? |
ALEXA rating is based on the number of visitors a given page receives. The higher the visitor count, the higher the rating. Currently, ALEXA has over 4 million websites indexed. If you sense cynicism in our words, you're not mistaken - we think Alexa rating is overrated, to put it mildly. A website's worth (and contextual popularity) is more than the sum of the views. So take the rank with a grain of salt.
Servers are physical storage devices that contain all the files and databases associated with a specific website, sometimes more than one. At times, a server makes up several virtual devices - separate servers used for shared hosting (tends to be cheaper). Entering website address into the address bar of your browser starts the request process during which your browser contacts the server and asks for specific files and database entries in order to display the requested website.
What follows is certainly very geeky, but informative for the knowing. Dig in:
| Header detail |
|---|
HTTP/1.1 200 OK Date: Sat, 28 Oct 2017 10:18:49 GMT Server: Apache/2.4.26 X-Powered-By: PHP/5.4.45-0+deb7u8 Content-Type: text/html Via: 1.1 varnish-v4, 1.1 varnish-v4 Vary: Accept-Encoding X-Cache-Hits: 0 X-Cache: MISS Accept-Ranges: bytes Age: 0 Content-Length: 17327 Connection: keep-alive |
| WHOIS |
|---|
domain: recettes-cuisine-bio.fr status: ACTIVE hold: NO holder-c: ANO00-FRNIC admin-c: KC23-FRNIC tech-c: GR283-FRNIC zone-c: NFC1-FRNIC nsl-id: NSL33187-FRNIC registrar: GANDI Expiry Date: 02/12/2018 created: 17/05/2009 last-update: 04/10/2017 source: FRNIC ns-list: NSL33187-FRNIC nserver: b.dns.gandi.net nserver: a.dns.gandi.net nserver: c.dns.gandi.net source: FRNIC registrar: GANDI type: Isp Option 1 address: 63-65 boulevard Massena address: 75013 PARIS country: FR phone: +33 1 70 37 76 61 fax-no: +33 1 43 73 18 51 e-mail: reg. website: http://www.gandi.net anonymous: NO registered: 09/03/2004 source: FRNIC nic-hdl: ANO00-FRNIC type: PERSON contact: Ano Nymous remarks: -------------- WARNING -------------- remarks: While the registrar knows him/her, remarks: this person chose to restrict access remarks: to his/her personal data. So PLEASE, remarks: don't send emails to Ano Nymous. This remarks: address is bogus and there is no hope remarks: of a reply. remarks: -------------- WARNING -------------- registrar: GANDI changed: 31/08/2014 anonymous@anonymous anonymous: YES obsoleted: NO eligstatus: ok eligdate: 16/10/2006 00:00:00 source: FRNIC nic-hdl: KC23-FRNIC type: PERSON contact: Karen Chevallier address: 94, rue de Cergy address: 95000 Neuville sur Oise country: FR phone: +33 6 16 45 09 12 e-mail: karen. registrar: GANDI changed: 12/07/2012 anonymous: NO obsoleted: NO eligstatus: ok eligsource: REGISTRAR eligdate: 12/07/2012 10:45:52 source: FRNIC nic-hdl: GR283-FRNIC type: ROLE contact: GANDI ROLE address: Gandi address: 15, place de la Nation address: 75011 Paris country: FR e-mail: trouble: ------------------------------------------------- trouble: GANDI is an ICANN accredited registrar trouble: for more information: trouble: Web: http://www.gandi.net trouble: ------------------------------------------------- trouble: - network troubles: trouble: - SPAM: trouble: ------------------------------------------------- admin-c: NL346-FRNIC tech-c: NL346-FRNIC tech-c: TUF1-FRNIC notify: registrar: GANDI changed: 03/03/2006 anonymous: NO obsoleted: NO source: FRNIC |
Now that you are hopefully done with recettes-cuisine-bio.fr, we invite you to read more of our in-depth reports. Try entering a new domain address in the search form at the top of this page, or on the homepage. Alternatively, refer to this list for more website overviews:
We have found so many alternative TLD extensions for recettes-cuisine-bio.fr. Here is the full list with 580 entries:
The following list of most frequent domain address mistypes associated with recettes-cuisine-bio.fr contains at least 1428 entries: